Steamed Silken Tofu with Dried Shrimps Recipe

Ingredients:

•   1 block silken tofu
•   1/4 cup dried shrimps, washed and soaked till softened
•   2 cloves garlic, minced
•   dash of pepper
•   3 tbsp oil
•   pinch of sugar
•   4 tbsp light soy sauce
•   spring onion, chillies (optional) for garnishing 

 
Procedure: 

1. Remove tofu from packaging and transfer onto a dish. Reheat in the microwave for 2 minutes.
2. Chopped or pound the dried shrimps in the mortar and pestle. 
3. Heat oil in a frying pan and fry dried shrimps until golden. Add sugar and stir to combine. Remove to a bowl; set aside.
4. With the remaining oil, fry the garlic until fragrant. Pour garlic oil and dried shrimps over tofu with soy sauce.
5. Garnish with chopped spring onions and chillies.